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Ingredient
Ladybirds Home Made Peanut Butter Ice Cream
Introduce
Ingredient
1 can
condensed mik
500 ml
thickened cream
3/4 cup
smooth peanut butter
1/4 cup
chopped nuts
Cooking instructions
* Step 1
Heat the peanut butter in a heatproof bowl in the microwave for 20 seconds , then stir it till smooth .
* Step 2
Whipped the cream , with electric mixers , until soft peaks form .
* Step 3
Combine the peanut butter and condensed milk , in a large bowl , till well combined .
* Step 4
Gently fold the whipped cream into the peanut butter mixture in two batches , and add the chopped nuts in the second batch , till just combined .
* Step 5
Pour mixture into a loaf tin , cover , and freeze for at least 4 hours , best overnight .
* Step 6
Once frozen , scoop out what's needed , serve cold . Enjoy . :-) .
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