Home Dish sunshines shrimp and fettucini

sunshines shrimp and fettucini

Introduce

Chef :

Brenda M. Castillo

sunshines shrimp and fettucini

this has alot of flavors really good.!!!!!!! :ohyeaah :hungry this is a good recipe ,

Cooking instructions

* Step 1

boil the 1/2 box of fettuccine as directed on box. drain and put fettuccine in a large bowl.
Image step 1

* Step 2

in a medium sauce pan, on medium high heat, add butter let melt, add milk let come to light boil, add cream cheese, salt and pepper, stir constantly until thickened.about 4 minutes just light boil.take off heat set to side.
Image step 2

* Step 3

in a large sauce pan, add butter, let melt, on medium hight heat, u can use this same pan to do ur shrimp in. ok after butter is melted add onion, bell pepper, celry and let saute until tender, add minced garlic, saute 1 minute. now add to pasta, pour on sauce,add the chopped parsley and pimientos and ranch season mix, toss well ,add cooked shrimp .
Image step 3

* Step 4

for the shrimp, peeled, deveined and rinsed under cold water, try and get as much water off the shrimp, like in a colander. let set a minute, now put shrimp in a bowl, put the rest of ingredients and mix well.set in refrigerator for 15 minutes........after the 15 minutes are up, ...in a lg suace pan,that u used to saute the veggies in. add 2T of butter melted and on medium heat...add shrimp to butter, when butter is hot. cook 1 1/2 minutes on each side. these are done , you want to do these last.

Note: if there is a photo you can click to enlarge it

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