Home
Ingredient
Homemade Vegan chocolate cake
Introduce
Ingredient
Food ration :
20 servingsCooking time :
10 mins
550 grams
flour
600 grams
sugar
75 grams
coco powder
250 ml
vegetable oil
700 ml
water
3 tsp
bicarbonate soda
1/2 tsp
salt
3 tbsp
vanilla extract
Cooking instructions
* Step 1
Mix
* Step 2
Add
* Step 3
Bake in oven I used 180 but then turned it down after 10 mins to 150. Cook for approx 30-40 mins. Peirce cake in centre to check if it's cooked. I split mine into 3 cake tins don't forget if you want to keep this vegan you cannot grease your tin with butter.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic