Big Poppa's Sweet & Salty Spaghetti Sauce
Introduce
Chef :
Eric
Big Poppa's Sweet & Salty Spaghetti Sauce
This is the only spaghetti that is served in my wife's family. This has to be the most mouth watering combination of salty and sweet I have ever had soooooooooooooooooo yummy!
Cooking instructions
* Step 1
Brown ground beef drain half of the fat.
* Step 2
Open all cans of tomato sauce and paste and combine together in sauce pan.
* Step 3
Fry up onions, garlic and half of the sugar in 1 tbsp of olive oil
* Step 4
Combine all dry ingredients with sauce, onions and garlic in sauce pan.
* Step 5
I prefer using whole wheat noodles and serve with garlic bread
* Step 6
Simmer on low or in a crock pot on low for 2 hrs
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1. Start Small
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