Home
Ingredient
Ground Pork Stir Fry With Spinach and Carrot
Introduce
Chef :
Wilhelmina CooksGround Pork Stir Fry With Spinach and Carrot
Asian-inspired dish using veggies and pork. Tasty and easy to stir fry pork with fresh vegetables. #summer
Ingredient
350 g
Spinach
1.61 lb
Ground Pork
170 g
Shredded Carrot
1 Tbsp
Chicken Powder
1 Tbsp
Soy Sauce
2 Tbsp
Oysters Sauce
1/2 Tbsp
Sesame Oil (Optional)
Cooking instructions
* Step 1
In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce.
Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
* Step 2
Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!😉
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic