Home Dish Baked chicken, green beans and red potatoes

Baked chicken, green beans and red potatoes

Introduce

Chef :

Firl Family Recipes

Baked chicken, green beans and red potatoes

Ingredient

Food ration :

4 servings

Cooking time :

1 hour 5 mins

Cooking instructions

* Step 1

Arrange chicken, potatoes and green beans in rows in a casserole dish.

* Step 2

Sprinkle seasoning packet on top, turning chicken and potatoes to coat evenly.

* Step 3

Drizzle butter and broth on top.

* Step 4

Cover with foil and bake at 350 for 1 hour or until chicken is done and veggies are tender.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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