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Garlic Salt Breadsticks
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Chef :
Note-a-liciousGarlic Salt Breadsticks
At first, You might think it's complicated to make breadsticks. Once you start to make it. It's actually not hard at all and you might want to bake it again! Give it a try~~
Ingredient
Food ration :
10-12 sticks
2 1/2 cup
bread flour
1/2 cup
cake flour
1 tsp
salt
2 Tbsp
maple syrup
2 Tbsp
veg. oil
1/2 cup
milk
1/2 cup
water
Cooking instructions
* Step 1
Combine milk and water then microwave for 30 seconds or till lukewarm. Lightly stir yeast into it with maple syrup then sit for 5 minutes. The yeast will become foamy.
* Step 2
Pour yeast mixture into a large bowl. Add in oil. Stir in salt and flour (1 cup a time) till forming a sticky ball.
* Step 3
Cover with a cloth or plastic wrap and let rise for 1 hour or till the dough is 2 times bigger.
* Step 4
Gently punch the air out of the dough then knead it on a lightly floured surface. Roll the dough into a large rectangle (about a size of your baking sheet). Cut it into strips. Place the striped dough on a baking pan that lined with a cookie sheet. Covered with a cloth or plastic wrap and let rise 30 minutes. Meanwhile, preheat oven to 375°F.
* Step 5
Before put them in the oven, melt butter in a microwave about 20-30 seconds. Brush it on the striped dough then sprinkle garlic salt on top of them.
* Step 6
Bake the breadsticks for 15 minutes or until golden brown. Enjoy~
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