Enchilada Casserole

Name: How to cook Enchilada Casserole - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Firl Family Recipes

Enchilada Casserole

Ingredient

Food ration :

6 servings

Cooking time :

50 mins

19 oz

Cooking instructions

* Step 1

Preheat oven to 350. Cook turkey, onion and spices in large skillet until meat is done. Stir in beans and chilis.

* Step 2

Stir flour and garlic powder into sour cream.

* Step 3

Place half the tortillas into 2 qt. baking dish, tearing to fit in an even layer. Top with half the meat mixture, half the sour cream mixture, half the sauce, and half the cheese.Repeat for second layer.

* Step 4

Cover and chill up to 24 hours or cover and bake 35 minutes at 350. The remove foil and bake 5 more minutes to melt cheese.

Note: if there is a photo you can click to enlarge it

Tag

Ground Turkey onion, chopped chili powder cumin pinto beans diced green chilis Sour Cream Flour Garlic Powder corn tortillas (6") enchilada sauce shredded cheese

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