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Ingredient
Baked Ziti (with kale)
Introduce
Cooking instructions
* Step 1
Brown beef with onion and garlic, drain.
* Step 2
Mix tomato products and spices, add meat.
* Step 3
Mix cheeses (except provalone) and kale.
* Step 4
Place 1 cup tomato mix in bottom of large pan. Add 1/2 of ziti. Add 1/2 cheese mixture.
* Step 5
Repeat, topping with sauce.
* Step 6
Cover with provolone cheese.
* Step 7
Bake 375 until bubbly and brown. About 35 mins.
* Step 8
Let stand 10 mins. and serve.
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Tag
oz. Ziti, cooked al dente
bunch Kale, boiled and squeezed dry
lb- Ground beef
large onion, chopped fine
cloves garlic, minced
26 oz spaghetti sauce
can diced tomatoes drained
Tbl. Sugar
tsp. pepper and garlic salt, each
tbl. Oregano
oz. Ricotta
oz shredded Motzarella
oz Asiago or Parm, shredded
oz Provolone, sliced
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