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Ingredient
Shoopnoodla
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Ingredient
3 cups
flour
3 cups
water (total)
2 tsp
baking powder
3 Tbls
crisco or butter
1/2 tsp
salt
Cooking instructions
* Step 1
Mix flour, 3/4 cups water and baking powder. To make dough.
* Step 2
Boil 2 1/4 cups water, salt and shortening.
* Step 3
Roll dough into snake like strings and cut into 2 inch length, and add to boiling water.
* Step 4
Cover with with airtight lid until you hear them frying.
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