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Peach Cake
Introduce
Chef :
Angela MertoyonoPeach Cake
I had some leftover tinned peach and wanted to make something special for my kids. I thought of jelly, but we already had coffee jelly in the fridge, so... I made this instead.
Cooking instructions
* Step 1
Combine pancake mix with syrup and egg. Mix well.
* Step 2
Pour into a well-greased dish. Arrange slices of peaches on top.
* Step 3
Bake 30 minutes in 175 Celcius degrees.
* Step 4
I enjoy it with homemade vanilla ice cream. Very tasty!
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