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Ingredient
Coconut Milk French Toast
Introduce
Chef :
n_uCoconut Milk French Toast
When I was a kid my mom always got up early and made a fresh & tasty breakfast and lunch box for the family.
Ingredient
Food ration :
6 peopleCooking time :
30 mins
400 ml (13.52 fl oz)
Coconut milk *unsweetened
4
Eggs
4 tbsp
Honey
to taste
Coconut oil
to taste
Shredded coconut
to taste
Coconut milk jam
Cooking instructions
* Step 1
Put coconut milk & beaten eggs in a bowl and mix well.
* Step 2
Add honey and mix.
* Step 3
Soak sliced bread in the egg mixture and then keep in the refrigerator over night. *If you want to cook right away, wait at least 30 mins. But, egg mixture will not soak deep inside the bread...
* Step 4
Leave at room temperature for a while before baking.
* Step 5
Heat coconut oil in a pan.
* Step 6
Bake both sides of the bread until it becomes light brown.
* Step 7
Place bread onto a plate and sprinkle shredded coconut lightly.
* Step 8
Put coconut milk jam on top.
* Step 9
Place rapsberry & blueberry around the bread, and done!
* Step 10
How to make "Coconut Milk Jam" → Recipe ID : 13469832
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