Marmite Chicken
Introduce
Chef :
Clemence Hoe - Asian Home Cuisine
Marmite Chicken
Marmite is nutritional and smells great when use in cooking meat. It taste salty but sweet when add enough sugar to balance it. Very flavorful dish to have with white rice.
Ingredient
Food ration :
4 pax
Cooking time :
30 minutes
Cooking instructions
* Step 1
Marinate chicken with ingredients A for 1 hour.
* Step 2
Deep fry marinated chicken in medium hot oil until golden brown and crispy skin.
* Step 3
Stir fry garlic till aroma and add sauce ingredients B, and add 1/2 cup water. Stir sauce until boil and thicken, then add back fried chicken.
* Step 4
Turn off heat and stir for a few seconds to let sauce coat the chicken. Garnish with sesame seeds if you have and decorate with coriander and serve.
Note: if there is a photo you can click to enlarge it
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1. Start Small
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