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Ingredient
Mimi's Yorkshire Pudding
Introduce
Ingredient
Food ration :
8 servings
150 g
All purpose flour (Kite)
1 pinch
Salt
200 ml
Milk
60 ml
Vegetable oil
Cooking instructions
* Step 1
Set the oven at 240C
* Step 2
Pour "vegetable oil" into muffin tray maybe like 1/4 or 1/3 and put into the oven to heat them up a bit maybe about 8-10 minutes
* Step 3
Mix "flour" and "salt" and "milk" together
* Step 4
Take (2) out and then pour (3) into each hole you know the muffin holes or whatever people call it
* Step 5
Bake at 240C for 20 minutes and careful when taking out because of the hot oil
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1. Start Small
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