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Ingredient
Oysters omelette
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Ingredient
Food ration :
4 servingsCooking time :
5minute
500 gr
fresh oysters
2 stalks
spring onions
1 tsp
salt
1 tsp
chicken power
Cooking instructions
* Step 1
Wash oyster put some corn starch rinse well. Then put oyster in hot water boil for 5second, take out set a side let it cool.
* Step 2
After the oyster cold mix together with the eggs
* Step 3
Make hot wok and put some cooking oil. Fry the egg just like make scrambled. Fry until it's done. Ready to serve
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