Korean Glazed Potato (Gamja Jorim)
Cooking instructions
* Step 1
Cut potato into cubes, chop garlic.
* Step 2
Lay potato into the pot with oil and garlic. Panfry till the edges are browned.
* Step 3
Add soy sauce, honey, mix and cook until the potato is softened. (Don’t cook for too long.)
* Step 4
Sprinkle white sesame on top.
* Step 5
Ready to serve! Enjoy!
Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more