Home Dish Shredded hash browns

Shredded hash browns

Introduce

Chef :

Jenn's Ordinary Kitchen

Shredded hash browns

Ingredient

Bags

Freezer

Cooking instructions

* Step 1

Shred potatoes and put into large bowl filled with cold water. Stir until water is cloudy. Drain.
Image step 1

* Step 2

Boil a pot of water, and cook shredded potatoes for roughly 2 minutes then drain or pat dry again. (as dry as possible)

* Step 3

Put shredded potatoes into freezer bags.
Image step 3

* Step 4

To cook: Put frozen hash browns into an oiled pan and cook until browned.
Image step 4

* Step 5

Ready to serve! Enjoy! Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw

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10 Pieces Of Expert Nutrition Advice

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