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Ingredient
Kale Chips
Introduce
Ingredient
1
Kale
1 tbsp.
extra virgin olive oil
1/2 tbsp.
garlic powder
1/2 tbsp.
onion powder
1 tbsp.
paprika
1 tsp.
sea salt
Cooking instructions
* Step 1
Preheat oven to 300F/ 150C. Line baking pan with parchment paper.
* Step 2
Remove leaves from the stems of the kale and roughly tear it up into large pieces. Wash the leaves and dry.
* Step 3
Combine all dry seasoning into a bowl and set aside.
* Step 4
Add kale leaves into a mixing bowl. Add olive oil to the mixing bowl and make sure to coat thoroughly. Now sprinkle on the dry seasonings, toss to combine.
* Step 5
Spread out the kale leaves onto the baking pan evenly. Bake for 20 - 25 mins.
* Step 6
Take out the pan and cool the kale on the baking pan for a few mins, this will make the kale chips crispier.
* Step 7
Ready to serve! Enjoy! Other recipes video instructions are all in my YouTube channel https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw
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