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Easter Lovely Rice Cup
Introduce
Chef :
Aunty Eiko's international cuisine experienceEaster Lovely Rice Cup
This is easy and lovely rice cup. You can put cheese, ham, vegetables or tuna-mayonnaise anything you like. #Easter
Cooking instructions
* Step 1
Salt quail eggs.
* Step 2
Cut potatoes and fry in oil till good brown. Put some salt.
* Step 3
Cut dried seaweed
* Step 4
Wrap the small cup with film then place the dried seaweed inside. Put cooked rice.
* Step 5
Wrap film on rice and pressure with spoon. Then make hole with rolling pin.
* Step 6
Make cup like this.
* Step 7
Put fried potatoes and quail eggs.
* Step 8
* Step 9
I bought this rice cup maker at ¥100 Daiso shop. This is so useful.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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