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Ingredient
Creamy Sun-dried Tomato Chicken Pasta
Introduce
Chef :
Kels RoCreamy Sun-dried Tomato Chicken Pasta
My whole family LOVESSS this simple, inexpensive dish. Perfect weekday dinner
Ingredient
Food ration :
5-6 servings
1.5 tbs
oil from the sundried tomato
1 tbs
tomato paste
2 cups
pasta (I used bowtie)
1/2 cup
milk
1/2 cup
Chicken broth
2 tbs
heavy cream
1 tbs
italian seasoning
1 tsp
paprika
Cooking instructions
* Step 1
Boil pasta and once el dente, set aside
* Step 2
In a large/deep pan, heat your sundried tomato OIL, and brown/cook your chicken
* Step 3
Once chicken is cooked, add your tomato paste and mix. Then add your chicken broth and stir. Once combined, then add your milk and cream.
* Step 4
Once everything comes to a boil and is bubbling, add your chopped sundried tomato and your cooked pasta.
* Step 5
Sprinkle with parm and you're done. Yup, that easy. (Season with more salt and pepper if needed)
Note: if there is a photo you can click to enlarge it
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