Home Dish Neer dosa

Neer dosa

Introduce

Chef :

Vrinda Idnani

Neer dosa

#Boxweek8

Ingredient

1 cup

rice

as per taste

Salt

As needed

Water

as needed

Oil to grease

Cooking instructions

* Step 1

Waah n soak rice for 3-4 hrs.

* Step 2

Now grind to a smooth paste by adding required amount of water

* Step 3

Now add salt n mix well.

* Step 4

Batter should be pouring consistency

* Step 5

Now heat non-stick tawa. Apply little oil to grease.

* Step 6

Pour spoonful of batter n cook for few seconds.

* Step 7

Take out n accordingly make it all.

* Step 8

Serve hot with any curry /coconut chutney /chilli garlic chutney.

* Step 9

Delicious South Indian Neer Dosas are reasy to serve.

Note: if there is a photo you can click to enlarge it

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