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Ingredient
Palak Pakode
Introduce
Ingredient
1 cup
Besan
1 cup
Palak
1 tsp
Green mirch chopped
1/4 tsp
Ajwain
to taste
Salt
3-4
Peppercorns
1/4 tsp
Soda
1/4 tsp
Crushed coriander seeds
1/4 tsp
Sugar
1 pinch
Haldi
Cooking instructions
* Step 1
Wash and chop palak.
* Step 2
In a bowl mix all ingredients.
* Step 3
Make batter by adding very little water.
* Step 4
Heat oil and put spoonful of batter one by one
* Step 5
Fry it on medium hot oil till crispy and golden.
* Step 6
Serve hot with choice of ur chutney/ketchup / tea/ coffee.
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