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Ingredient
Coriander vadi
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Chef :
Avni AroraCoriander vadi
#hinglishcomfort
#cooksnap
Thank you so much Vimmi Bhatia ji. Meine aapki recipe bnayi. meri family mein sabko Kothimbit vadi bahut pasand aayi.
Vimmi ji ki recipe ka link :
https://cookpad.com/in/recipes/3926807-kothimbir-vadi-coriander-vadi?via=profile
Ingredient
1 Katori
besan
2 katori
dhaniya patti
1 chamach ya swadanusar
Namak
1 chamach
Lal mirch powder
2 chamach
adrak lahsun paste
1/4 katori
roasted & grind peanuts
1 chamach
roasted jeera powder
1 chamach
garam masala
1 chamach
ajwain
1 chamach
haldi powder
1 chamach
safed til
aavashyakta anusar
Tel deep fry kerne k liye
Cooking instructions
* Step 1
Safed til aur tel ko chhord ker saari samgri ek katori mein mila lo. Thorda thorda pani daal ker aate ki trh goond lo. Mishran tyar hai.
* Step 2
Ab 15 minute ke liye ek trf rkh do. Ab ek thali ko grease kerke usme yeh mishran daale aur faila de.
* Step 3
Ek bartan main pani garam kero. Usme stand rkh ker mushran wali thali is per rkh do aur dhakkan lga ker dkh do.
* Step 4
Medium tez aanch per 15 minute ke liye steam mein cook kero. Aanch band kerdo. Thorda thanda hone do.
* Step 5
Fir isko barfi ki trh kaat lo. Ek kadai mein tel garam kero aur vadi ko sunhera hone tak deep fry kerlo.
* Step 6
Uper se til chhirdk ker Hari chutney k saath parose.
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