Cheesecake Bars- Blueberry Lemon 🫐

Name: How to cook Cheesecake Bars- Blueberry Lemon 🫐 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 16 servings
Cuisine: Us

Introduce

Chef :

Mad Cook

Cheesecake Bars- Blueberry Lemon 🫐

Indulge in the blissful marriage of tangy lemon, luscious blueberries, and creamy cheesecake with these irresistible blueberry lemon cheesecake bars. 🟢

Ingredient

Food ration :

16 servings

Cooking time :

3hrs (including cooking time)

2 cups

blueberries

2 teaspoon

Cornstarch

1 1/2 tablespoon

Lemon Juice

1 teaspoon

Vanilla Extract

1/4 cup

sugar

2 cup

Gram Cracker Crumbs

1 Stick

unsalted Butter

2 (8 oz)

packets of Cream Cheese (room temperature)

eggs

egg white

1 teaspoons

vanilla extract

3 tablespoons

all purpose flour

1/2 cup

Sugar

Cooking instructions

* Step 1

Blueberry lemon sauce-

* Step 2

Once blueberries start to break down reduce the heat and continue to let simmer for about 5-10 minutes. Once reduced remove from heat and let cool completely.

* Step 3

Gram cracker crust- pre-heat oven to 325*. In a medium mixing bowl add gram cracker crumbs and melted stick of butter. Mix until all crumbs are well coated.

* Step 4

Place gram cracker mixtures in a well greased 7x11 inch pan or a square 8in pan. Pack gram cracker mixture down using a cup. Let bake for 10minutes. Remove from oven and let cool slightly.

* Step 5

Cheesecake mixture- using a mixer beat the cream cheese on medium-high speed until it's smooth in texture. (4-5 minutes).

* Step 6

Add in the eggs, egg white, vanilla extract, sugar, and flour. Beat together, stopping to scrape side of bowl in-between mixing. (Make sure not to over mix.)