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Easy Stove Top Mac n Cheese
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Chef :
StephieCanCookEasy Stove Top Mac n Cheese
Simple, straight forward, yummy comfort in a bowl! I always make this all in one pot. You can use any short pasta that holds sauce well. I used radiatore for this particular batch.
Ingredient
1/3-1/2 cup
milk
3 tbs
butter
4 oz
velveeta - cubed
Pinch
cayenne pepper
1/2 cup
shredded sharp cheddar cheese
to taste
salt and pepper
Cooking instructions
* Step 1
Cook pasta to package directions. Drain and set aside.
* Step 2
In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted.
* Step 3
Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired.
* Step 4
Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!
Note: if there is a photo you can click to enlarge it
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