Home Dish Sessemi Choco windwo dosa

Sessemi Choco windwo dosa

Introduce

Chef :

Asha Ranjan

Sessemi Choco windwo dosa

Variety Dosa #Goldenapron 8th

Cooking instructions

* Step 1

Make a medium batter of riceflour,refinedflour with adding milk and 1/2 pinch of yellow colour(eatable colour).
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* Step 2

Pour it into saucer.Heat pan in medium flame and dry roast sessemi seed and crushed it parshely.
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* Step 3

Now heat mawa in low flame melt it and add crushed dry roasted sessemi seeds and mix it well into pan.
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* Step 4

Heat tawa in medium flame.make a window dosa on it with the help of saucer like this than keep sessemi mawa mixture on it.
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* Step 5

Now add chocolate saus on it and fold it.take it out from tawa.garnish plate with cocolate saus keep dosa on it sprinkle some sessemi seeds on it.serve it hot.
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Note: if there is a photo you can click to enlarge it

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