Creamy Apple and Cabbage Coleslaw

Name: How to cook Creamy Apple and Cabbage Coleslaw - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Kumkum Chatterjee

Creamy Apple and Cabbage Coleslaw

#goldenapron23 #week23 #AppleAndCabbage Creamy Apple and Cabbage Coleslaw is coated in a sweet and tangy Greek Yogurt and a spicy Mayonnaise dressing that tastes delicious,colourful and customizable. A combination of honey or granulated sugar and lemon juice adds plenty of sweet tart flavor. The crispy texture , fresh garlic flavors and a hint of tang from the Greek Yogurt is a perfect side to your barbecue at parties when paired with burgers, hot dogs, grilled chicken or meat .

Ingredient

Food ration :

4 servings

Cooking time :

15 minutes

2 cups

finely shredded green cabbage

red apple thinly sliced

carrot shredded

1/2

onion thinly sliced

garlic cloves grated

3/4th cup

Greek Yogurt

2 tbsp

Mayonnaise

2 tbsp

lemon juice

1 tbsp

honey or granulated sugar

1/4th tsp

black pepper powder

1/4th tsp

salt

5-6

almonds slivered

1 tbsp

golden raisins

2 tsp

Olive Oil

1 tbsp

parsley or cilantro chopped

Cooking instructions

* Step 1

Assemble all ingredients in a bowl. Squeeze lemon juice on the sliced apples to prevent oxidation.Add slivered almonds for added crunch and golden raisins to the chopped vegetables.

* Step 2

In a separate bowl make the dressing : Combine yogurt, mayonnaise,lemon juice, olive oil,black pepper powder, grated garlic,salt and honey or granulated sugar. Pour the whisked dressing on the chopped vegetables. Add some chopped parsley or cilantro. Toss to coat.

* Step 3

Garnish with some sweet red apple slices.Chill for 45 minutes before serving and savour the flavours of delicious Creamy Apple and Cabbage Coleslaw as a side with grilled chicken or meat at your next BBQ party.