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Ingredient
Broiled Eggplant with Yoghurt
Introduce
Chef :
Emre BakanBroiled Eggplant with Yoghurt
One of the easy and delicious MEZE (Turkish side dishes) for your tables. You can eat with meals as a salad or something. Enjoy!!!
Ingredient
Food ration :
4 peopleCooking time :
25 minutes
2 tbsp
olive oil
1 tsp
salt
2 cloves
garlic
1/2 tsp
hot chili flakes
1/2 tsp
dried mint
Cooking instructions
* Step 1
Cook the eggplants on fire if that’s available for you or cook them in the oven on max heat until the skin is burned and crispy and the eggplant itself soft and juicy.
* Step 2
Mix with yoghurt, garlic, olive oil and salt.
* Step 3
Garnish with more olive oil, hot chili flakes and dried mint.
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