Blackened Cod - Grilled
Ingredient
Food ration :
4-5 people
Cooking time :
20 min total
Cooking instructions
* Step 1
Take fresh cod fillets and drench then w light oil so all of the fish is lightly coated
* Step 2
Mix up all spices, dredge fish in spices.
* Step 3
Get your grill hot, prepare cast iron w 3 tbsp oil in hot pan. Put on the grill! When hot, put on the fish.
* Step 4
Cook each side for 3-5 minutes. Fish will flake apart when done and blackened!!
Enjoy! I love to add fresh lemon on top !
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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