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Ingredient
Garlic Parmesan Chicken Thighs
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Chef :
LaurenGarlic Parmesan Chicken Thighs
Garlic and parmesan never tasted so good on a chicken thigh.
Ingredient
1 cup
all purpose flour
1 1/2 tsp
seasoned salt
1/4 tsp
cayenne pepper
1/8 tsp
black pepper
1/4 cup
butter
2 tsp
garlic powder
2 tbsp
parmesan cheese
Cooking instructions
* Step 1
Pre heat oven to 350 degrees.
* Step 2
Stir together all purpose flour, seasoned salt, cayenne pepper and black pepper.
* Step 3
Dredge thighs in flour.
* Step 4
Heat oil in either a deep fryer or a large pan. Deep fry thighs for about 8-10 minutes. Drain on wire rack.
* Step 5
Cook the thighs until they just begin to brown. Bake thighs for about 15-20 minutes or until chicken is cooked through.
* Step 6
Prepare the sauce by melting the butter and the garlic powder in a small pan. When the thighs have finished cooking in the oven place thighs into a large bowl or on a plate. Stir in half of the parmesan cheese into the melted butter. Pour the melted garlic butter over the thighs until they're well coated on both sides.
* Step 7
Serve the thighs by sprinkling the remaining parmesan cheese on top of the thighs.
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