Green Papaya Chia Seeds Kheer / Pudding
Introduce
Chef :
Bethica Das
Green Papaya Chia Seeds Kheer / Pudding
#Diwalidelights - Try something new this festive season and surprise your family and friends. So how about dishing out this yummy Green Papaya Chia seeds Kheer? You've got to prepare to believe it.
Cooking instructions
* Step 1
Heat ghee in a pan and saute the grated papaya for 2-3 minutes. Keep aside. Bring the milk to a boil. Add the green cardamoms and a pinch of salt and simmer for 4-5 minutes.
* Step 2
Add the papaya and continue to simmer on a low flame, by stirring at intervals. When the papaya turns soft, add the sugar and the chopped pistachios (reserving some for the garnish).
* Step 3
When the kheer turns slightly thick, switch off the flame. Add the kewra / rose water, cardamom powder and the saffron.
* Step 4
Just before serving, add the soaked chia seeds. Garnish with the remaining pista and serve it chilled in individual bowls.
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