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Ingredient
Top 5 dishes made from roasted crushed zeera
1 . Fried Fish
Fried Fish
ASALAM O ALIKUM SARDI HO MAZEDAR FISH NA HO ESA TO HO HI NAHI SAKTA.
Ingredient
Half
kg fish
Half
cup baisan
1 tbsp
lehsan adrak paste
Half
cup pani
2 tsp
roasted crushed zeera
2 tsp
red chilli flakes
2 tsp
red chilli powder
1 tsp
haldi
1 tsp
garam masala powder
2 tsp
sookhi meethi
2 tsp
chat masala
2 tsp
lemon juice
3 tbsp
sirka
Cooking instructions
* Step 1
Subse phele fish ko sirkay walay pani me 20 min soak kar dein aur phir ache se wash kar lein.
* Step 2
Ek bowl me lehsan adrak ka paste aur half pani dalien phir saray masalay add kar k mix karen.
* Step 3
Lemon juice aur baisan add karen aur medium thick runny se better bana lein.
* Step 4
Fish ko is mixture me ache se marinate kar k rakh dein.
* Step 5
Fry karne se oil ko ache se garam karen aur fish ko ache se cook hone tak fry kar lein.
* Step 6
Mazedar si fish ko apni fav sauce k sath serve karen.
Note: if there is a photo you can click to enlarge it
2 . Creamy chicken roll paratha with mayo garlic sauce
Creamy chicken roll paratha with mayo garlic sauce
Roll paratha subka fav meal hota hai.r jab ghar pe banaya jaye to healthy b banta hai.mayo garlic sauce is also homemade to try karen r enjoy karen.
Ingredient
1 tsp
roasted crushed zeera
1 tsp
crushed black pepper
1 tsp
red chilli flakes
1 tsp
hari mirch paste
1 tbsp
soya sauce
1 tbsp
vinegar
2 tsp
lehsan paste
2 tbsp
dahi
2/3 tbsp
cream
2 tbsp
oil ya butter
3 cups
flour
1 cup
normal atta
5 tbsp
ghee
leaves
Salad
1 cup
mayonese
4/5
garlic cloves
Cooking instructions
* Step 1
Subse phele chicken ko wash kar lein r strips me cut kar ke chicken ke sub ingre se marinate kar ke rakh dein takreeban 2 hour.
* Step 2
Parathon ka atta soft knead kar ke thori dair rakh dein.
* Step 3
Pan me 2 tbsp oil ya butter dal ke chicken ko cook kar lein ache se.
* Step 4
Paratho ready kar lein.garlic cloves ko boil kar ke mayonese me mix kar lein sauce ready hai.
* Step 5
Ab parathe pe phele ketchup lagayen phir chicken rakh ke veggies rakhien r phir mayo sauce dal ke roll bana lein r apni fav sauce ke sath serve karen.
Note: if there is a photo you can click to enlarge it
3 . Chicken makhni handi
Chicken makhni handi
#yearendchallenge
Ingredient
Half
kg chickEn
Half
cup butter
1 pack
cream
1 tsp
white pepper powder
2 tsp
crushed black pepper
1 tsp
garam masala powder
2 tsp
lehsan garlic paste
Half
cup yogurt
1 tsp
dhanya powder
4 tbsp
oil
1 tsp
roasted crushed zeera
Cooking instructions
* Step 1
Subse phele chicken ko wash kar lein r 4 tbsp oil me halka sa fry kar ke nikal lein.
* Step 2
Ab ek pateeli me butter add karen r onion ko soft karen phir lehsan paste add kar ke sub masalay add kar ke ache se bhone.
* Step 3
Ab chicken add karen yogurt ko hari mirch ke sath blend kar ke add karen r bilkul zara sa pani add kar ke cook hone dein.
* Step 4
Jab chicken ache se cook hojaye to halka sa bhon lein chahen to thora r butter add karen cream add karen ache se mix karen 5 min dum lagayen r garam garam serve karen.
Note: if there is a photo you can click to enlarge it
4 . Burmese khaosoey 😋
Burmese khaosoey 😋
This dish is a yummmy combo of speghittie,coconut curry and spicy meat must try u can love this 😍
#khaosoey
#Pakistan
Ingredient
1 cup
besan
1 cup
yogurt water
1 cup
coconut milk
1 tsp
roasted crushed zeera
1 tsp
crushed red chilli
Half
tsp haldi
1 tsp
chopped lehsan
2 tbsp
oil
Half
kg chicken qeema
2 tsp
lal mirch powder
1 tsp
black pepper powder
1 tsp
chopped green chillies
1 tsp
garam masala powder
1 tsp
dhanya powder
1 tsp
chopped hara dhanya
Half
pack of speghittie
Cooking instructions
* Step 1
Subse phele ek pateeli me oil dalien ab lehsan ko golden karen r onion paste dal ke bhone r phir baki ke masalay halka sa bhon ke dahi ka pani add karen r 5 min baad coconut milk add kar ke karri ko ready karen takreeban 1 hour cook hone dein.
* Step 2
Ab ek alag pateeli me oil dalien lehsan ko golden karen qeema ko dal ke bhone r sub ingre dal ke thora pani dal ke galne tak cook kar lein.
* Step 3
Speghittie ko boil kar lein r salt olive oil mix kar lein.
* Step 4
Ab assembling karen ek plate me curry nikalien phir boiled speghittie r uper qeema side ingre add karen r mazay karen.
Note: if there is a photo you can click to enlarge it
5 . Bread pakora/fritters
Bread pakora/fritters
It's a yummmy snack for ur tea time best for lunchbox #bread #pakistan
Ingredient
1 tbsp
chopped hara dhanya
1 tbsp
chopped podina
1 tbsp
roasted crushed zeera
1 tbsp
crushed red chilli
1 tsp
garam masala powder
1 tsp
chopped green chillies
1 cup
besan
1 tsp
zeera
1 tsp
black pepper crushed
Half
tsp baking soda
Cooking instructions
* Step 1
Subse phele boiled aloo ko mash kar lein r sub ingre ache se mix kar lein.
* Step 2
Ab bread ke kinaray cut kar lein r filling kar ke apni marzi ki shape me cut kar lein.
* Step 3
Besan ka better bana lein thora sa patla.
* Step 4
Karhai me oil ko garam karne rakhen r bread ko besan me dip karen ache se r fry kar lein.
* Step 5
Golden hojaye to nikal lein r apni marzi ki sauce ke sath serve karen.
Note: if there is a photo you can click to enlarge it
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