Chocolate Chip Cheesecake
Ingredient
Food ration :
16 servings
Cooking time :
20 mins
Cooking instructions
* Step 2
In mixer, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Then beat in vanilla & eggs.
* Step 3
In small bowl, toss 1/2 cup chips with flour. Then add to cheese mixture.
* Step 4
Pour half of mixture into each crust. Sprinkle with remaining chips. Can use extra chips if wanted.
* Step 5
Bake 1 hour or until center is set. Let cool. Chill in refrigerate until ready to serve. Refrigerate leftovers.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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