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Ingredient
Blackberry Cobbler
Introduce
Chef :
Kasey TilleryBlackberry Cobbler
I've always loved cobbler of any kind and had some big nice blackberries given to me. So I made a cobbler with them
Ingredient
Food ration :
4-6 servingsCooking time :
50 minutes
1 cup
self-rising flour
1 1/4 cup
sugar + 2 tablespoons for later
1 cup
milk
1 stick
butter, melted
2 1/2 cups
fresh blackberries
Cooking instructions
* Step 1
Preheat oven to 350°
* Step 2
Add 1 cup of sugar with 1 cup of flour in a large mixing bowl.
* Step 3
Stir in the milk, then the melted butter. Mix well
* Step 4
Pour onto the bottom of a greased 9 x 9 inch baking dish.
* Step 5
Place the berries on top.
* Step 6
Sprinkle 1/2 cup sugar over the top, reserving 2 tablespoons for later.
* Step 7
Bake for 50 minutes. Remove from the oven and sprinkle remaining tablespoons of sugar on top.
* Step 8
Bake for 10 more minutes or until golden brown.
* Step 9
Serve immediately or warm with vanilla ice cream
Note: if there is a photo you can click to enlarge it
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