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Ingredient
Bev's Fast Easy Lasagna
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Ingredient
Food ration :
4-8 servingsCooking time :
45 minutes@350 mins
1 pound
Lean Ground beef
4 cups
mozzarella cheese divided
2 cups
ricotta cheese
1 Tablespoon
garlic powder to taste
1 tablespoon
parsley Flakes
1 cup
real Parmesan
48 oz
marinara sauce
Cooking instructions
* Step 1
Brown Ground Beef season with salt pepper and the 48 oz marinara and some garlic to taste when finish set aside
* Step 2
In a 9x11 pan spray with cooking spray and cover the bottom of the pan with sauce mixture
* Step 3
In a separate bowl mix together ricotta, beaten egg, half mozzarella, garlic, parsley and parmesan stir together until blended well
* Step 4
On top of the layer of sauce place noodles then add cheese mixture then a layer of sauce then repeat until you are near the top of the pan on your last layer top noodles with sauce and only the last half of mozzarella
* Step 5
Place in oven and cook for 45 minutes or till noodles are done and cheese is slightly brown Serve
* Step 6
Serve goes great with fresh salad and garlic bread
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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