Fried chicken marinated in the Vietnamese Maggi soy sauce - cooked in an air fryer
Introduce
Chef :
Kanaaneko
Fried chicken marinated in the Vietnamese Maggi soy sauce - cooked in an air fryer
Just marinate chicken in the sauce and put them in the air fryer! Love the crispness of the skin and juiciness of the meat inside 😍
#CookpadLunch
Ingredient
Food ration :
4 people
Cooking time :
40 mins
Cooking instructions
* Step 1
Make some cut along side the bones so that the seasonings will soak faster and you can cook quicker. See the tip too!
* Step 2
Add soy sauce, sesame oil, ginger and garlic. Marinate the chicken.
* Step 3
Place the chicken in an air fryer. Choose “Air fryer” mode, set the temperature to 180 degrees and the time to 25 mins. After 10 mins, open the basket and turn over the chicken!
Note: if there is a photo you can click to enlarge it
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