Home
Ingredient
Chinese style stir fried pork with kale (Non Halal)
Introduce
Chef :
KanaanekoChinese style stir fried pork with kale (Non Halal)
It’s a quick and delicious meal which I learned from @hurry ! He told me that we can cook this with celery leaves instead of using kale.
Ingredient
Food ration :
3 peopleCooking time :
15 mins
1 block
Pork belly
1 table spoon
Olive oil
1 tea spoon
Chinese chicken stock powder
1 table spoon
Lemon juice
Cooking instructions
* Step 1
Slice pork belly.
* Step 2
Coat the pork belly with starch. Sprinkle some salt.
* Step 3
Heat some oil in a pan, stir fly the pork. Do not touch until the bottom side is cooked, then turn over to cook another side.
* Step 4
Add kale, chicken stock powder and lemon juice. Cook for a minute and serve in a plate. Enjoy!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic