Sweet Potato Chaat
Ingredient
Food ration :
3 servings
Cooking time :
15 minutes
Cooking instructions
* Step 1
Boil & chop into pieces sweet potato.
* Step 2
Heat 1 tbsp oil in a pan add potatoes & tandoori colour & give it a toss & remove from flame.
* Step 3
When cools down add lemon juice, chutney, salt, chaat masala, pepper, jeera & red chilli.
* Step 4
Mix it all well. Garnish with coriander & serve. You can also refrigerate & serve cold.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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