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Ingredient
Cheese Finger
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Ingredient
Food ration :
twoCooking time :
15 minutesCooking instructions
* Step 1
Take bowl add one cup maida.
* Step 2
Add garlic,coriander leaves, mustard powder or ready.
* Step 3
Mix with whisker fine.
* Step 4
Add grated Amul cheese,salt and black pepper.
* Step 5
Keep aside for 15 minutes.
* Step 6
Take bread pieces cut the corner and divide into two part.
* Step 7
Take kadai and hot oil dip the bread into the batter and fry on medium flame.repeat the method.
* Step 8
Take the chaat masala and sprinkle on the cheese Finger and eat with tomato sauce or pudina chutney.
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