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Ingredient
Gajar ka halwa
Introduce
Ingredient
1 kg
Carrot
1 cup
Sugar
3 tbsp
Milkmaid
1 tsp
Cardamom powder
1 cup
Milk
3-4
Kaju
3-4
Raisins
1/2 cup
Milk powder
1/2 cup
Ghee
Cooking instructions
* Step 1
Make khoya first. Take milk, milk powder and ghee. Mix it well. Now cook till it thickens.
* Step 2
Grate carrots.
* Step 3
Heat a pan add 2tbsp of ghee. Add grated carrots and cook till it becomes soft.
* Step 4
Add milk. When it comes to a boil add sugar, khoya and milkmaid and gently mix.
* Step 5
When the halwa becomes thick add cardamom powder, cashews and raisins and mix it well.
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