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Ingredient
Jeera rice
Introduce
Ingredient
Food ration :
2 servings
2 cups
Long grain basmati rice
2 tbsp
Shahi jeera
1/4 cup
Chopped coriander
2 tbsp
Ghee
6 cups
Water
Cooking instructions
* Step 1
Wash the rice and soak it for 15 mins.
* Step 2
Boil water add some salt to it add rice.
* Step 3
Take out rice and strain the water.
* Step 4
Take a wok heat it, add ghee to it. Now add Saha jeera. Saute for few seconds.
* Step 5
Add rice to it. Saute again for few minutes and then add chopped coriander and little salt. Mix it well and enjoy with dal fry or any other curry.
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