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Ingredient
Oats idli
Introduce
Cooking instructions
* Step 1
In a bowl take flour
* Step 2
Add salt and dahi and mix
* Step 3
Keep aside for 15 mins
* Step 4
Now add water to make batter
* Step 5
After that add eno an the mix lightly
* Step 6
Pour into idli tray
* Step 7
Steam on medium heat for 10 mins
* Step 8
Serve hot with sambhar/daal
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