Aloo Bari Ki Sabzi
Ingredient
Food ration :
1-2 servings
Cooking time :
10 min.
Cooking instructions
* Step 1
In a cooker add oil,chopped garlic,bari,potato
* Step 2
Add tomato puree, coriander powder, turmericpowder,red chilli powder,salt,sabzi masala powder
* Step 3
Mix it well.now add kasuri methi Pressure cook for 1-2 whistles on medium flame. Allow the pressure to release by itself before opening the cooker. sabzi is ready to Serve.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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