Home
Ingredient
Aate ka halwa
Introduce
Ingredient
Food ration :
2 servingsCooking time :
10min.
1 cup
wheat flour
1/2 cup
ghee
3/4
sugar
3/4 cup
water
1 tsp
cardamom powder
Cooking instructions
* Step 1
Heat the ghee in a pan add the whole wheat flour and saute on a medium flame for 8-10 min. or till it turns brown in colour and the ghee seperates.
* Step 2
Add sugar, add cardamom powder, and water mix well and cook on a low flame for another 5 to 7 min.
* Step 3
Or till the sugar dissolves, while stirring continuously.aata halwa is ready.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic