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Ingredient
Bulgur Salad with Halloumi
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Ingredient
100 g
bulgur
100 g
halloumi
half
bell pepper
1/3
cucumber
2 tbsp
olive oil
1 tbsp
lemon juice
1 tsp
dijon mustard
Cooking instructions
* Step 1
Cook the bulgur according to package instructions.
* Step 2
In the meantime, in a big bowl mix chopped coriander, diced cucumber, quartered cherry tomatoes and diced bell pepper.
* Step 3
Prepare the sauce by mixing 2tbsp olive oil, 1 tbsp lemon juice and 1 tsp dijon mustard.
* Step 4
Add the cooked bulgur, sauce, salt and pepper to the bowl and mix.
* Step 5
Heat some olive oil in a pan. Add sliced halloumi and cook 3-4 minutes on each side. Serve with the salad.
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