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Ingredient
Fiery Homemade Chips
Introduce
Chef :
AndreaFiery Homemade Chips
Perfect to serve on its own as a snack or as a side for any dish.
Ingredient
Food ration :
2 servingsCooking time :
15 mins
2 large
potatoes
1/2 tsp
Cayenne chilli pepper
1/2 tsp
salt
1/4 tsp
black pepper
2 tbsp
more or less of plain flour
Cooking instructions
* Step 1
Prepare the potatoes by peeling and cutting the potatoes lengthways (you can also leaves skins on if you prefer).
* Step 2
Heat the oil to about 360°F/185°C.
* Step 3
Mix the dry ingredients with the chips, coat well.
* Step 4
Deep fry the chips until cooked, (roughly about 10-15)
* Step 5
And serve immediately.
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1. Start Small
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