Banana Bread
Introduce
Chef :
Sarah
Banana Bread
Ingredient
Food ration :
20 servings
Cooking time :
10 mins
Cooking instructions
* Step 2
Cream together sugar and shortening for 5 minute. Add eggs and vanilla blend well.
* Step 3
Blend milk with mashed bananas then add to egg mixture.
* Step 4
Sift dry ingredients together.
* Step 5
Mix wet and dry ingredients on medium speed for 2 minutes.
* Step 6
Grease and flour 1 bundt pan and bake for 50-60 minutes.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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