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Shots dessert

Introduce

Chef :

Dhruti Chaitanya Shah

Shots dessert

#ebook #postno35

Cooking instructions

* Step 1

Take shot glass and add 1 bread slice..proper arranged in glass.

* Step 2

Then pour 2 tsp rose syrup. Then add 1 tbsp whipped cream.. make a proper layer.

* Step 3

Again add 2 bread slice and 2 tsp syrup and 1 tbsp whipped cream..

* Step 4

And 3 layer also same.

* Step 5

Then dark chocolate souce pour round on glass.. and garnish with chopped white chocolate.. and colourful balls.

Note: if there is a photo you can click to enlarge it

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