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Ingredient
Corn with cheese
Introduce
Ingredient
1 can
whole kernel corn
11/2 tablespoons
butter
4
eggs
1 cup
cracker crumbs
2 cups
milk
1/2 cup
grated cheese
3/4 teaspoon
salt
1/2 teaspoon
paprika
Cooking instructions
* Step 1
Beat eggs,add butter melted over hot water. Add to corn, then seasoning. Add milk and mix well. Add grated cheese. Fill buttered baking dish half full and cover with one half the crackers,add remaining corn mixture,then crumbs and bake @350. Until firm 30 to 40 minutes.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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