Home Dish Lemon & Tarragon Chicken Skewers πŸ‹πŸŒΏ

Lemon & Tarragon Chicken Skewers πŸ‹πŸŒΏ

Introduce

Chef :

Sonia

Lemon & Tarragon Chicken Skewers πŸ‹πŸŒΏ

I’m dreaming of warmer weather and lighter meals after a winter shut away indoors eating warming comfort food. Today we had these chicken breast skewers and it was lovely. Fingers crossed soon we will be brave enough to venture outside towards the BBQ!

Ingredient

Food ration :

2 servings
1/2 tsp

salt

Cooking instructions

* Step 1

Mix together the olive oil, lemon juice, tarragon salt and pepper. Then add the chicken and use your hands to massage to marinade into the chicken.
Image step 1

* Step 2

Cover and chill for 2 hours.

* Step 3

Thread onto skewers and bake on a foil lined tray at 190 for 10 minutes. Sprinkle with some fresh herbs and lemon wedges to serve.
Image step 3

Note: if there is a photo you can click to enlarge it

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